The No. 1 New York Times Bestseller A thrilling and fast-paced mystery in the much-loved Stephanie Plum series from No. 1 New York Times bestselling author Janet Evanovich. Raves for Evanovich's novels: 'Romantic and gripping' (Good Housekeeping); 'Pithy, witty and fast-paced' (The Sunday Times); 'A laugh-out-loud page-turner' (Heat). There's nothing like a good deli, and the Red River Deli in Trenton is one of the best. World-famous for its pastrami, coleslaw, and for its disappearing managers. Over the last month, three have vanished from the face of the earth, and the only clue in each case is one shoe that's been left behind. The police are baffled. Lula is convinced that it's a case of alien abduction. Whatever it is, they'd better figure out what's going on before they lose their new manager, Ms. Stephanie Plum. Celebrate Stephanie Plum's silver anniversary as she faces the toughest puzzle of her career in the twenty-fifth entry in Janet Evanovich's #1 New York Times bestselling series.

Fruit Breeding is the eighth volume in the Handbook of Plant Breeding series. Like the other volumes in the series, this volume presents information on the latest scientific information in applied plant breeding using the current advances in the field, from an efficient use of genetic resources to the impact of biotechnology in plant breeding. The majority of the volume showcases individual crops, complemented by sections dealing with important aspects of fruit breeding as trends, marketing and protection of new varieties, health benefits of fruits and new crops in the horizon. The book also features contributions from outstanding scientists for each crop species. Maria Luisa Badenes Instituto Valenciano de Investigaciones Agrarias (IVIA), Valencia, Spain David Byrne Department of Horticultural Sciences, Texas A&M University, College Station, TX, USA

U.P. Hedrick's 1922 volume provides detailed descriptions of hardy fruits grown in North America.