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A wryly whimsical culinary parody of E. L. James' Fifty Shades trilogy combines epicurean double entendres, 50 chicken recipes and the story of a young free-range chicken who finds herself at the mercy of a kinky and dominating chef, in a parody that includes such dishes as "Sticky (Chicken) Fingers" and "Bound Wings."

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Genre: Cooking
Author: Pouline Reage
Publisher: Clarkson Potter
Release: 2012
File: 160 Pages
ISBN-13: 9780385345224

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Dripping Thighs, Sticky Chicken Fingers, Vanilla Chicken, Chicken with a Lardon, Bacon-Bound Wings, Spatchcock Chicken, Learning-to-Truss-You Chicken, Holy Hell Wings, Mustard-Spanked Chicken, and more, more, more! Fifty chicken recipes, each more seductive than the last, in a book that makes every dinner a turn-on. “I want you to see this. Then you’ll know everything. It’s a cookbook,” he says and opens to some recipes, with color photos. “I want to prepare you, very much.” This isn’t just about getting me hot till my juices run clear, and then a little rest. There’s pulling, jerking, stuffing, trussing. Fifty preparations. He promises we’ll start out slow, with wine and a good oiling . . . Holy crap. “I will control everything that happens here,” he says. “You can leave anytime, but as long as you stay, you’re my ingredient.” I’ll be transformed from a raw, organic bird into something—what? Something delicious. So begins the adventures of Miss Chicken, a young free-range, from raw innocence to golden brown ecstasy, in this spoof-in-a-cookbook that simmers in the afterglow of E.L. James’s sensational Fifty Shades of Grey trilogy. Like Anastasia Steele, Miss Chicken finds herself at the mercy of a dominating man, in this case, a wealthy, sexy, and very hungry chef. And before long, from unbearably slow drizzling to trussing, Miss Chicken discovers the sheer thrill of becoming the main course. A parody in three acts—“The Novice Bird” (easy recipes for roasters), “Falling to Pieces” (parts perfect for weeknight meals), and “Advanced Techniques” (the climax of cooking)—Fifty Shades of Chicken is a cookbook of fifty irresistible, repertoire-boosting chicken dishes that will leave you hungry for more. With memorable tips and revealing photographs, Fifty Shades of Chicken will have you dominating dinner. From the Hardcover edition.

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Genre: Cooking
Author: F.L. Fowler
Publisher: Clarkson Potter
Release: 2012-11-13
File: 160 Pages
ISBN-13: 9780385345231

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Fifty Shades of Bacon is an erotic cookbook that delves into the full bacon experience. Ok, it is not erotic at all, but it is a tongue in cheek delivery of some great bacon recipes. Everything from basic bacon bits to bacon ice cream to bacon au gratin and alfredo. If you are into bacon, want an interesting conversation piece or are looking for a present for the meat lover in your life, this title is for you. This is a softcover book that has 62 pages and 50 recipes.

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Genre: Cooking
Author: Benjamin Myhre
Publisher: Createspace Independent Pub
Release: 2012-08-01
File: 59 Pages
ISBN-13: 1479129836

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This is the ORIGINAL book about eating cock. All other "cock" books are impostors!" "Adrienne Hew has added to the culinary repertoire with this fun and imaginative cookbook on a forgotten traditional food." -Review from Sally Fallon Morell, President, The Weston A. Price Foundation and author of Nourishing Traditions "How much cock can one eat in a lifetime? Let Adrienne Hew count the Ways! A humorous approach to a subject that we tend to ignore: nutrition! Learn to eat cock and LOVE it! Our listeners ate it up!" -Review from Mark Colavecchio, The Bob and Mark Show Curious about cock? You're not the only one. Once revered for his virility and strength, the rooster has taken a back seat to the hen in more recent years. With healthy chicken recipes like Risotto Cock Balls and Cock-o's, 50 Ways to Eat Cock is a fun and inventive chicken cookbook that takes a revealing look at the folklore, history, culinary culture and nutritional benefits of this well-endowed ingredient. With tongue-in-cheek descriptions, these playful cock recipes are bulging with everything from the quintessential to the quick-and-easy to the downright quirky. You'll learn how to tame this tough bird meat into succulent and finger-licking gourmet meals. Thanks to the ingenuity of author and Certified Nutritionist, Adrienne Hew, the noble cock retakes his rightful place at the head of the table. Grab the "hard copy" as the perfect bridal shower gift! * If you want, you can also make any of these recipes with chicken, but they wouldn't be as fun.

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Genre: Humor
Author: Adrienne N. Hew
Publisher: Savor the Journey, LLC
Release: 2013
File: 158 Pages
ISBN-13: 9781482591439

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The creator of the best-selling 50 Shades of Chicken present a new parody cookbook that shares 50 zombie-inspired recipes for snacks and special-occasion fare while recounting a tongue-in-cheek love-survival story about an everyday mom and her backwoods hunk.

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Genre: Cooking
Author: D. B. Walker
Publisher: Clarkson Potter
Release: 2013
File: 160 Pages
ISBN-13: 9780770435448

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"These damn things are as hot as a stiff cock." - JULIA CHILD As one of the most famous coq-handlers of all time, Mrs. Child should know what she's talking about. A F Owlpun's (get it?) 50 Shades of Coq: A Parody Cookbook For Lovers of White Coq, Dark Coq, and All Shades Between promises to be one of the most cherished and wholesome family books to appear since 50 Shades of Grey. It contains recipes. Many recipes. Up to 50 of them. All containing chicken, or as the French like to titter, "Coq." So there you have it. It's a book for cooking. Why anyone would want to cook at home is beyond me, but if you do, then this is the book for you. Or for a friend. It's better if you give it to a friend and let them do the cooking. That way you win some points and get a free meal out of it. Here's an idea: Want to make a lot of friends? Then give a bunch of people a copy of this book. Make sense? I knew you'd see the wisdom in this suggestion. 'Nuff said. Buy the book, the recipes are actually delicious, and the shipping is free if you're a Prime member. And if you don't like the book, just return it for a full refund. What is there to lose, except an opportunity to make new friends? Click the BUY button now! FREE SHIPPING for prime members.

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Author: A. Fowlpun
Publisher: Createspace Independent Publishing Platform
Release: 2015-07-18
File: 130 Pages
ISBN-13: 1515142027

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Fifty Shades of Gravy "a Christian Gets Saucy!" is a cookbook wrapped in a parody surrounded by a comedy with a tongue firmly inserted into a cheek – but the recipes are deadly serious and may leave readers licking the gravy boat. Hallee Bridgeman, A.K.A. "Hallee the Homemaker" rides the gravy train to triumph and hilarity with her premiere cookbook, revealing the secrets of the penultimate comfort food – gravy. Fifty Shades of Gravy "a Christian Gets Saucy!" is a cookbook wrapped in a parody surrounded by a comedy with a tongue firmly inserted into a cheek – but the recipes are deadly serious and may leave readers licking the gravy boat. Her famous whole food, real food recipes bathe in luxuriant liquid comfort with recipes that are sure to captivate and enslave any audience. Hallee starts with stocks and broths and then explores every shade of gravy you can whip up. Some recipes are entire meals and some are simple sauces while still others are gravies served alongside a traditional holiday feast. There are meaty gravies, comfort food gravies, vegan gravies, gluten-free gravies, and even chocolate gravies! For any gravy question you were too ashamed to ask, this saucy Christian shares the answer

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Genre: Humor
Author: Hallee Bridgeman
Publisher: House of Bread Books™
Release: 2013-02-07
File: 150 Pages
ISBN-13: 9781939603029

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Kale gets sexy in Fifty Shades of Kale by Drew Ramsey, M.D., and Jennifer Iserloh, with 50 recipes that are mouth-wateringly delicious and do a body good. Release yourself from the bondage of guilt and start cooking meals with the ingredients you love: meat, cheese, and yes—even butter. Nutrient-rich kale provides essential vitamins and minerals to keep you healthy, happy, and lean—so you can indulge in your most delicious desires. Whether you’re a cooking novice or a real kale submissive, you will undoubtedly succumb to Kale’s charms. From Mushroom and Kale Risotto to Kale Kiwi Gazpacho, Fifty Shade of Kale offers simple ways to have your kale and eat it, too, as well as nutritional information, cooking tips, and a tutorial on kale in all her glorious shades. Indulge your culinary passions with Fifty Shades of Kale: 50 Fresh and Satisfying Recipes That Are Bound to Please.

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Genre: Cooking
Author: Drew Ramsey, M.D.
Publisher: Harper Collins
Release: 2013-07-02
File: 176 Pages
ISBN-13: 9780062272898

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"You couldn't put down the original, now pick up the Jewish version....It is sure to leave you verklempt with passion!" -- Jewitup.com You've read the books and seen the movie. Or maybe you'd rather not. Try the Jewish parody! It's so erotic you'll plotz. From the moment senior Anatevka Stein meets chubby bagel tycoon Chaim Silver, she is drawn to him. A mench like no other, he's brilliant, lecherous and reeking of herring, a combination she cannot resist. So what if he still lives with his mother? Chaim wants her too, though he wants her to sign a Kinky Ketubah drafted by his attorneys. What sexual techniques will Ana learn in his Blue Room of Broadloom and which delicatessen foods will be involved? Why is the first night of Passover with Chaim truly different from all other nights? And why does he play such sorrowful music on his accordion? Could it be the wedgies he received at Jewish summer camp? Erotic, exotic and Ashkenazic, this passionate love story will stay with you forever, not unlike a homemade matzah ball. Fifty Shades of Oy Vey: A Parody includes excerpts from Volume II: Fifty Shades Meshuggener and Volume III: Fifty Shades Fried Latkes. The book is intended for mature and somewhat immature readers.

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Genre: Fiction
Author: E.L. Jamesbergstein
Publisher: Alfred A. Knish
Release: 2013-08-22
File: 160 Pages
ISBN-13: 9780615864372

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The life of a young nun in New England in the 1960s provides the backdrop for the provocative and highly relevant new novel Fifty Shades of Black and White: Confessions of a Naughty Nun. Eighteen-year-old Catherine Connor first enters the convent in September 1959. She begins her training as a postulant in Cumberland, Rhode Island. The story starts with her experiences in the novitiate and follows her as she takes her final vows. At the end of her postulant year, she becomes Sister Mary Irene Joseph. Her first mission after completing her education is to teach at a Catholic school in Fall River, Massachusetts. There she meets and falls in love with the young parish priest, Paul Kelly, who persistently pursues her. Catherine's experiences describe both convent life and her intimate love story, which is at times funny, sad, and melancholy. Fifty Shades of Black and White poses problems that the church is still struggling with today. Catherine's story is one you will never forget.

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Genre: Fiction
Author: Joan Fox
Publisher: Strategic Book Publishing
Release: 2013-06
File: 102 Pages
ISBN-13: 9781625166159

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